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Coffee Rum

RUM INFUSED WITH BRAZILIAN COFFEE BEANS

Brazilian Fazendo Pantano coffee beans are infused with our rum to create a deep, complex coffee flavour with notes of caramel and a praline nuttiness.
ABV: 40%
VOL: 50cl/20cl

TASTING NOTES

Nose

Steam from a freshly brewed pot of coffee

Taste

Smoky Cacao, Chocolate Orange and Salted Caramel notes

Coffee Rum Cocktail

Espresso Rum Martini

  • 100ml WESTER Coffee Rum
  • 50ml Kahlúa
  • 50ml Espresso Coffee
  • 20ml Sugar Syrup
  • Ice

PREPARATION

  1. Throw a handful of ice into a cocktail shaker.

  2. Add in the sugar syrup, Rum, Kahlúa and Espresso. Shake well until you can feel the shaker is ice cold.

  3. Strain into a glass and add a couple of coffee beans just to top it off. This recipe is for two servings.

PLEASE DRINK RESPONSIBLY!

Espresso Martini Cocktail made with Wester Distillery Coffee Rum